Thursday Week 2 – Ingredients
Thursday's Menu Includes
|  |  |  |  |  |  | 
| 1500 Lbs of Lean Turkey | 900 lbs of Brown Rice | 200 lbs of Beans | 135 lbs of Squash | 220 Lbs of Bell Peppers | 2000 Litres of Fresh Ontario Milk | 
|  |  |  |  |  |  | 
| 1500 Lbs of Lean Turkey | 900 lbs of Brown Rice | 200 lbs of Beans | 135 lbs of Squash | 220 Lbs of Bell Peppers | 2000 Litres of Fresh Ontario Milk |