Friday Week 2 – Ingredients
Friday's Menu Includes
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| 100 Lbs of Spinach | 227 000 g of Yogurt | 1800 lbs of Canadian Lean Beef | 1600 lbs of Fresh Fruit | 2000 Liters of Fresh Ontario Milk |
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| 100 Lbs of Spinach | 227 000 g of Yogurt | 1800 lbs of Canadian Lean Beef | 1600 lbs of Fresh Fruit | 2000 Liters of Fresh Ontario Milk |